Haggis: WordPress Failed Me

Sorry! I wrote a long post about Haggis and for some reason WordPress didn’t upload it with the rest of my post yesterday! Truth: writing a blog with your iPhone is easy but also very frustrating. It fails, a lot.
Haggis time


*note: this is upload attempt #3! WordPress keeps crashing on my phone so now you get the very short version of my post*

I had vegetarian haggis at the 1780 pub & restaurant on Rose Street. It was savory and sweet all at once. Seriously, you need to try it! Neeps and tatties (turnips and potatoes) mashed, topped with vegetarian haggis (I’m assuming nuts, mushrooms and spices) and then they pour on a whiskey-cream sauce that tastes sweet and then for presentation a pile of caramelized onions. It was a very fancy version of Shephard’s Pie.
You can get the original meat version, but why would you when the veg one is delicious, is better for you, and you may spare a sheep or two 😉


3 thoughts on “Haggis: WordPress Failed Me

    • The veggie version was amazing! I don’t eat meat, so I can’t say if the real version is any good. I’ve been told the taste of the veg version is similar though, and most pubs that serve haggis serve a veg version as well 🙂 if the thought of eating foul out of a sheep’s stomach doesn’t sound appetizing seriously give the vegetarian one a try!

  1. Pingback: Vegetarian in the UK | Tay in Europe

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